Logo European Union
Logo SVPS SR Logo SVU

SK:Leerdammer Original – Tendrement fruité Nutty & Mellow polotvrdý zrejúci plnotučný syr porciovaný.

DE:Leerdammer Original – Schnittkäse – mild - nussig

leerdammer-original-tendrement-fruite-nutty-mellow-polotvrdy-zrejuci-plnotucny-syr-porciovany

Sumar

  • Different
  • Similar
  • Identical

Packages

NAME, HEALTH MARK NUMBER AND NUTRIENTS

Country Brand name Product name Product name details Health mark number Energy value (kJ/100g) Total fat (g/100g) Fat saturated (g/100g) Total Carbohydrates (g/100g) Sugar (g/100g) Protein (g/100g) Salt (g/100g) Calcium (mg/100g)
SK LEERDAMER Original tenderly fruity nutty and mellow NL  Z0740 EG 1460 27,5 18,5 <0,01 <0,01 26 1,5 860-108%*
DE LEERDAMER Original mild nutty NL  Z0740 EG 1460 27,5 18,5 <0,01 <0,01 26 1,5 860-108%*
      RSD%   0 0 0 0 0 0 0 0

* daily reference income

QUANTITATIVE INGREDIENT DECLARATION

Country Number of slices Dry matter % Fat in dry matter %
SK 5 57 45
DE 7 - 45

INGREDIENTS

SK DE
Pasteurized milk Pasteurized milk
Edible salt Edible salt
Dairy cultures Dairy cultures
Microbial rennet Microbial rennet

countries indicated on the label

SK DE
SK, CZ DE

Analyses

Country/ Analysis SK DE
Fat 27,59 % 27,57 %
Foreign fat in milk fat ND ND
Fructose <0,1 g/100g <0,1 g/100g
Glucose <0,1 g/100g <0,1 g/100g
Sucrose <0,1 g/100g <0,1 g/100g
Maltose <0,1 g/100g <0,1 g/100g
Lactose <0,1 g/100g <0,1 g/100g
Sugars <0,1 g/100g <0,1 g/100g
Proteins 26,32 g/100g 26,04 g/100g
Salt (Nax2,5) 1,28 g/100g 1,18 g/100g
Aflatoxin M1 0,002 µg/kg 0,002 µg/kg
Sodium 5132,0 mg/kg 4702,0 mg/kg
Benzoic acid 9,2 mg/kg 8,5 mg/kg
P –hydroxybenzoic acid (PHB) <2,0 mg/kg <2,0 mg/kg
Sorbic acid <1,0 mg/kg <1,0 mg/kg

Sensory analysis

Triangle test (STN EN ISO 4120),  Simple descriptive test (STN EN ISO 6658)

  SK DE
Appearance Slices of emmental type cheese with eyes in the dough Slices of emmental type cheese with eyes in the dough
Texture Solid, pliant to elastic Solid, pliant to elastic
Colour Cheese-yellow Cheese-yellow
Smell Flavour Characteristic  for this kind of cheese Characteristic  for this kind of cheese




Unsupported Browser

Dual Quality probably won't work great in Unsupported Browser. We generally only support the recent versions of major browsers like Chrome, Firefox, Opera, and Edge.