Packages NAME AND NUTRIENTS
Country Brand name Product name
Energy value (kJ/100g) Total fat (g/100g) Fat saturated (g/100g) Total Carbohydrates (g/100g) Sugar (g/100g) Protein (g/100g) Salt (g/100g)
SK
Kinder
Maxi King
2165
37,5
19
38,2
35,6
6,7
0,191
DE
Kinder
Maxi King
2165
37,5
19
38,2
35,6
6,7
0,191
AT
Kinder
Maxi King
2165
37,5
19
38,2
35,6
6,7
0,191
RSD % 0 0 0 0 0 0 0
QUANTITATIVE INGREDIENT DECLARATION
Ingredient Unit SK DE AT RSD %
Milk-caramel filling
%
56
-
-
-
Hazelnut milk cream
%
-
45
45
-
Waffles
%
-
4
4
milk
%
14,5
14,5
14,5
0
Milk chocolate
%
28,5
28,5
28,5
0
Whole milk powder (in milk chocolate)
%
15,5
-
-
-
Milk caramel
%
11
11
11
0
Sweetened condensed milk (in caramel)
%
50
-
-
-
Hazelnuts
%
10,5
10,5
10,5
0
Skimmed milk powder
%
5,5
5,5
5,5
0
INGREDIENTS
SK DE AT
Milk chocolate (cocoa butter, sugar, whole milk powder, cocoa mass, emulsifier: lecithins (soy); vanillin)
Milk chocolate (cocoa butter, sugar, whole milk powder, cocoa mass, emulsifier: lecithins (soy); vanillin)
Milk chocolate (cocoa butter, sugar, whole milk powder, cocoa mass, emulsifier: lecithins (soy); vanillin)
Pasteurized milk
Pasteurized milk
Pasteurized milk
Sugar
Sugar
Sugar
Caramel (sweetened condensed milk, sugar, hazelnuts, palm oil, aroma)
Caramel (sweetened condensed milk, sugar, hazelnuts, palm oil, aroma)
Caramel (sweetened condensed milk, sugar, hazelnuts, palm oil, aroma)
hazelnuts
hazelnuts
hazelnuts
Palm oil
Palm oil
Palm oil
Skimmed milk powder
Skimmed milk powder
Skimmed milk powder
Wheat flour
Wheat flour
Wheat flour
Butter fat
Butter fat
Butter fat
Rice flour
Rice flour
Rice flour
Tapioca starch
Tapioca starch
Tapioca starch
Emulsifiers (mono- and diglycerides of fatty acids, lecithins (soy),
Emulsifiers (mono- and diglycerides of fatty acids, lecithins (soy),
Emulsifiers (mono- and diglycerides of fatty acids, lecithins (soy),
Vanillin
Vanillin
Vanillin
Edible salt
Edible salt
Edible salt
raising agent (E 500ii)
raising agent Natriumhydrogencarbonat
raising agent Natriumhydrogencarbonat
Thickener (E 417)
Thickener Tare flour
Thickener Tare flour
countries indicated on the label
SK DE AT
CZ, SK, PL,
DE
AT
Analyses
Country/ Analysis SK DE AT
Fructose
<0,1 g/100g
<0,1 g/100g
<0,1 g/100g
Glucose
0,6 g/100g
0,53 g/100g
0,55 g/100g
Sucrose
27,2 g/100g
28,0 g/100g
26,47 g/100g
Maltose
<0,5 g/100g
<0,1 g/100g
<0,1 g/100g
Lactose
6,82 g/100g
6,81 g/100g
6,64 g/100g
Sugars
34,62 g/100g
35,34 g/100g
33,66 g/100g
Sensory analysis Triangle test), Simple descriptive test (STN EN ISO 6658)
1 DE SK
Appearance
wafer with milk-caramel filling in chocolate, with crushed nuts
wafer with milk-caramel filling in chocolate, with crushed nuts
Texture
chocolate: solid filling: semi-rigid
chocolate: solid filling: semi-rigid
Colour
chocolate: brown filling: white caramel: yellow-brown
chocolate: brown filling: white caramel: yellow-brown
Smell Flavour
sweet, milk caramel, nut
sweet, milk caramel, nut
2 SK AT
Appearance
wafer with milk-caramel filling in chocolate, with crushed nuts
wafer with milk-caramel filling in chocolate, with crushed nuts
Texture
chocolate: solid filling: semi-rigid
chocolate: solid filling: semi-rigid
Colour
chocolate: brown filling: white caramel: yellow-brown
chocolate: brown filling: white caramel: yellow-brown
Smell Flavour
sweet, milk caramel, nut
sweet, milk caramel, nut
3 AT DE
Appearance
wafer with milk-caramel filling in chocolate, with crushed nuts
wafer with milk-caramel filling in chocolate, with crushed nuts
Texture
chocolate: solid filling: semi-rigid
chocolate: solid filling: semi-rigid
Colour
chocolate: brown filling: white caramel: yellow-brown
chocolate: brown filling: white caramel: yellow-brown
Smell Flavour
sweet, milk caramel, nut
sweet, milk caramel, nut
